by Joel Davis | Apr 9, 2021 | Plant-based and Vegan
There is money to be made in plant-based and vegan products, and the largest players in the food industry have already noticed. Even Smithfield Foods, the world’s largest pork processor, has ventured into producing plant-based meat alternatives. This is not...
by Amanda Greever | Mar 17, 2021 | Environmental and Green, Sustainability
These days, we’re all trying to do our part to make environmentally friendly choices, from making sure we avoid plastic bags to cutting down on paper waste. There are plenty of small things we can change that make a huge impact. But some things sneak up on us. For...
by Heather Ripley | Mar 3, 2021 | Cruelty Free
Businesses that focus on developing products that do no harm animals are experiencing high consumer demand. But working with an expert cruelty-free public relations agency can help you generate more visibility and more positive publicity for your brand. Your business...
by Heather Ripley | Feb 26, 2021 | Environmental and Green, Plant-based and Vegan
Does your plant-based business take advantage of partnering with other like-minded businesses to help increase visibility and awareness of your brand? Researching and cultivating business relationships with complementary businesses is one of the best ways to leverage...
by Joel Davis | Feb 24, 2021 | Plant-based and Vegan
Vegan and plant-based brands are benefitting from a rising tide of consumer interest. As more people become interested in eating less meat, Big Food is looking to capitalize on the demand. Writing in Investment Week, Amanda O’Toole said the investment in...
by Grayson Shockley | Feb 22, 2021 | Green Tech
Green tech companies aspire to do more, to be more, for the world and all life in it. Pouring all efforts into designing and rolling out innovative solutions that reduce resource consumption, repurpose waste or harness cleaner power, businesses dedicated to improving...
by Amanda Greever | Feb 19, 2021 | Uncategorized
Sustainability and green spaces are going to become even more a priority in 2021. During the COVID-19 pandemic, clean air became a focal point in our lives. We began to think more about indoor air quality than we ever had before. We also began to embrace the outdoors...
by Matthew Everett | Feb 17, 2021 | Sustainability
If you’re still wondering whether your business should adopt sustainability as part of its identity, don’t wait much longer. A recent study strongly suggests that, contrary to conventional wisdom, sustainability practices are much more likely to boost the bottom line...
by Anthony Cloud | Feb 12, 2021 | Cruelty Free
More and more, consumers are becoming aware of how some animals suffer during the production of popular products. People do not take kindly to the harming of animals and are willing to spend their money on brands that don’t. With that said, the market is becoming...
by Mark Clifford | Feb 10, 2021 | Animal Welfare
Animals are not units of production and more people are beginning to realize this when deciding how to spend their money on basic necessities such as groceries and clothing. The increasing support given to products that do not harm animals can be a boon for brands. If...
