by Amanda Greever | Sep 14, 2020 | Uncategorized
First, it was toilet paper. Then it was coins and antibacterial wipes. Now, it’s Dr. Pepper and pepperoni. The pandemic has caused all kinds of shortages, and it’s very likely these won’t be the last products Americans have trouble finding. While some are bemoaning...
by Joel Davis | May 28, 2020 | Environmental and Green
Everyone wants to see a bright side, and that’s especially understandable during the COVID-19 pandemic. Environmentalists are commenting on reduced carbon emissions as people practice social distancing. We’re seeing videos of swans floating in the canals of Venice and...
by Grayson Shockley | Apr 24, 2020 | Environmental and Green, Sustainability
I’m writing this blog from home right now, and I bet you know why. The SARS-COV-2 virus that has altered life as we know it through COVID-19 has not only changed the way we live and work, but it’s changing the way we buy. It’s also opened many eyes across the world to...
by Amanda Greever | Apr 14, 2020 | Plant-based and Vegan
Did you know you can make a pretty decent alfredo sauce from raw cashews? They can also help make a pretty fantastic ricotta or parmesan cheese. Cheese has always been one of my favorite foods, so the idea of cutting out this dairy-based delight was one of my most...
by Heather Ripley | Mar 21, 2020 | Environmental and Green
In the U.S., people are looking for leaders in the environmental sustainability movement, and they’re finding them in an unlikely place: corporations. People are demanding corporate responsibility from the brands they buy and the companies they work for. And...
